Just bought a new crock pot? Any delicious recipes for one or two?

It's me and my roommate, though we both like leftovers, so recipes for more might be just as good. We are not fussy eaters, though she is allergic to onions. Any healthy crock pot recipes would be great!! ThanksJust bought a new crock pot? Any delicious recipes for one or two?
INGREDIENTS


4 pounds rump roast


2 (10.5 ounce) can beefs broth


1 (12 fluid ounce) can or bottle beer


6 French rolls


2 tablespoons butter





DIRECTIONS


Trim excess fat from the rump roast, and place in a slow cooker. Add the beef broth and beer. Cook on Low setting for 7 hours.


Preheat oven to broil Split French rolls, and spread with butter. Broil til toasty. Slice the meat on the diagonal, and place on the rolls. Serve the sauce for dipping.


I add some Provolone cheese to the sandwich. This recipe is super good, super easy and you can make as much or little as you want depending on the roast size.





allrecipes.com has tons of recipes. Look there.Just bought a new crock pot? Any delicious recipes for one or two?
I am assuming that your crock pot came with instructions and a sample of recipes, right? You see, once you start with a few actual written recipes and get the crock pot method down, you hardly need a recipe anymore. Besides googling crock pot recipes, look at the top of this page where it says search for questions and check that out as crock pot recipes are always requested on this site and I bet there are a bunch there too.
Heavenly Harvest Pork Roast:





1/4 cup pomagranite juice


1/4 cup sugar


1 tbsp salt


1 tbsp granulated garlic


1 tbsp steak seasoning


1 tsp black pepper


1 pork roast (4-5) pounds


2 pears, cored peeled and sliced thick


1/2 ornage peel on, sliced thick





Heat the pomagranite juice and sugar until the sugar is dissolved, pour into the bottom of the crock pot.





Mix the salt, granulated garlic, steak seasoning, and pepper. Rub all over pork, then lay the pork on top of the juice in the pan. Turn once so that it is coverd in the juice.





Cover the pork with the pears and oranges. Cover and cook on high for 6-8 hours or until tender. Serve with juice and fruit slices.





***Left overs from thi can be used in pulled b-b-q pork sandwiches, pulled pork burritos or tacos etc... Simmer the prok with chicken broth, and some liquid form diced green chili peppers, cumin and garlic for burrtios/tacos or even quesadillas.





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The left overs from this recipe could be used for qusdaillas, b-b-q chicken sandwiches, tacos, tortilla soup etc....





Crock Pot Chicken Salsa Curry





10 chicken thighs-bone in


1 jar of your fav salsa


1/2 onion chopped


1 tablespoon curry (or about 1/2 if you don't like a strong curry taste)


1/2 cup sour cream





Place the chicken in the crock pot. Mix the onion, curry and salsa. Pour over the chicken and cook on low for about 6-8 hours.





When the chicken is done take it out of the crock pot and put on a serving plate. Add the sour cream and mix well. Spoon the sauce over the chicken.





You could make you rown salsa with canned stewed tomatoes, jalapenos, cilantro, olive oil, garlic, lime juice and a pinch of salt.





or just use plain old stewed tomatoes.
Until my dad was 96 years old, he ate the same thing for dinner every evening. Here's his recipe (he developed it, and I was surprised at how good it is).





Jake's Crock Pot Dinner





1录 Pound Lean Beef Roast


3 Medium Potatoes


2 Medium Carrots


1 Can Whole Kernel Corn with liquid


陆 Medium Onion


1 Can Cut Green Beans with liquid


1 Small Can Tomato Sauce


1 Can Sweet Peas with liquid





2:00 P.M. Cut beef into four equal pieces. Season with salt and pepper; place in a 3陆 quart crock pot. Add 4 to 5 ounces of water and cook on high for 1 to 1录 hours.


3:00 P.M. Dice carrots and mince onion. Add to pot along with tomato sauce. Let simmer for another hour.


4:00 P.M. Cube potatoes, add to pot with corn. Cook another hour.


5:00 P.M. Add the peas. Cook another hour.


6:00 P.M. Finally, add the beans and cook for an hour.


7:00 P.M. Serve with rice and hearty bread.


He lived to be 97, so it might promote longevity.
I love my Crock pot =]. I make New England Clam Chowder in it. No onions, and it tastes great.





Also Chili is excellent and you do not need to add onions.





Just beans. Beef. And Tomatoe sauce/ Paste %26amp; seasoning to taste. Throw in some spices %26amp; make your own mix up.








Yum!





Ha ha %26lt;3 Good luck!
I love to do a roast beef in the crock pot with beef broth, baby carrots, and peeled cubed potatoes.
You can do a search on Google for ';Crock Pot Recipes';. There are hundreds out there.